List of publications on a keyword: «консервирование»


Пищевая промышленность

Publication date: 18.09.2019
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Shchukin Pavel Olegovich , candidate of technical sciences , начальник отдела
Sukhanov Iurii Vladimirovich , candidate of technical sciences , доцент
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«FEATURES OF THE EXPERIMENTAL INSTALLATION FOR THE PRODUCTION OF READY CANNED FUNCTIONAL FOOD PRODUCTS»

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The experimental setup was created to test canned recipes and the production of small batches of canned foods, to clarify the rational parameters of sterilization processes.