Publication date: 16.01.2020
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Pavel O. Shchukin , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ «STUDY OF TECHNICAL, TECHNOLOGICAL AND ECONOMIC PROCESSES OF PRODUCTION AND DEVELOPMENT OF FUNCTIONAL FOOD PRODUCTS»
Issues of selection of rational end-to-end processes of production of functional food products for the population of the North of Russia, development of new formulations, promising equipment and technological processes for their production are considered.