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FOREIGN PATENTS IN THE FIELD OF TECHNOLOGIES AND EQUIPMENT FOR ENRICHING RAW MATERIALS WHEN RECEIVING FUNCTIONAL FOOD MONOPROOMS

Proceeding
International Scientific and Practical Conference «A breakthrough in science: development strategies»
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Published in:
International Scientific and Practical Conference «A breakthrough in science: development strategies»
Authors:
Shegelman I. R. 1 , Vasilyev A. S. 1
Work direction:
Пищевая промышленность
Rating:
Article accesses:
1063
Published in:
eLibrary.ru
1 FSBEI of HE "Petrozavodsk State University"
For citation:
Shegelman I. R., & Vasilyev A. S. (2019). FOREIGN PATENTS IN THE FIELD OF TECHNOLOGIES AND EQUIPMENT FOR ENRICHING RAW MATERIALS WHEN RECEIVING FUNCTIONAL FOOD MONOPROOMS. A breakthrough in science: development strategies, 108-109. Cheboksary: SCC "Interactive plus", LLC.
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Abstract

Oreign patents were studied to form a knowledge base in the field of developing technologies and equipment for enriching raw materials in the preparation of functional food mono-products.

Acknowledgments

Работа выполнена при поддержке Минобрнауки в рамках реализации проекта, выполняемого ПетрГУ совместно с Торговым домом «Ярмарка» (идентификатор проекта – RFMEFI57717X0264).

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