Perspektivy ispol'zovaniia pishchevoi povarennoi soli v proizvodstve syvorotochnykh napitkov
Conference Paper
- Published in:
- International Scientific and Practical Conference «Relevant lines of scientific research: theory and practice»
- Author:
- Panina A.E. 1
- Scientific adviser:
- Zaritskaia V. V.2
- Work direction:
- Пищевая промышленность
- Rating:
-
- Article accesses:
- 1575
- Published in:
- eLibrary.ru
- {{ trans.статья_процитирована }}:
- {{ `${currentLocale === 'ru' ? 'в ': ''}${citations.length} ${currentLocale === 'ru' ? 'работах' : 'articles'}` }}
1 FGBOU VO "Dal'nevostochnyi gosudarstvennyi agrarnyi universitet"
2 FGBOU VO "Amurskaia gosudarstvennaia meditsinskaia akademiia" Ministerstva zdravookhraneniia Rossiiskoi Federatsii
2 FGBOU VO "Amurskaia gosudarstvennaia meditsinskaia akademiia" Ministerstva zdravookhraneniia Rossiiskoi Federatsii
- {{ trans.полный_текст }}
- {{ trans.метрики }}
- {{ trans.статья_процитирована }}
Comments({{ comments.length }})