Обоснование необходимости разработки рецептур и ресурсосберегающей технологии в приготовлении супов

Proceeding

IV International Research-to-practice Conference «A new word in science: development outlooks»

Published in:: IV International Research-to-practice Conference «A new word in science: development outlooks»
Authors:: Sergacheva O. M. ¹ , Neudachina M. O. ¹ , Erokhina A. A. ¹
Work direction:: Пищевая промышленность
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Article accesses:: 1747
Published in:: eLibrary.ru
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¹ FSAEI of HE "Siberian Federal University"

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