List of publications on a keyword: «nhibition»


Пищевая промышленность

Publication date: 09.10.2018
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Shegelman Ilya Romanovich , doctor of technical sciences , профессор, заведующий кафедрой
Smirnova Liudmila Olegovna , candidate of biological sciences
Shchukin Pavel Olegovich , candidate of technical sciences , начальник отдела
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«INHIBITION IN FOOD TECHNOLOGY»

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Russian scientists and inventors are actively researching the development of new methods of inhibiting food production. The interest of foreign companies to enter the Russian market with their own developments was revealed. The developments patented for inhibition are given.