List of publications on a keyword: «cooling and freezing»


Пищевая промышленность

Publication date: 09.10.2018
Evaluate the material Average score: 0 (Всего: 0)
Shegelman Ilya Romanovich , doctor of technical sciences , профессор, заведующий кафедрой
Vasilyev Aleksey Sergeevich , candidate of technical sciences , доцент
Smirnova Liudmila Olegovna , candidate of biological sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«PERSPECTIVE TECHNOLOGIES FOR COOLING AND FREEZING FOOD PRODUCTS»

Download an article

Russian scientists and inventors are actively researching the development of new methods for cooling and freezing food. The developments patented for cooling and freezing food are given.