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SOME DIRECTIONS OF EXTRUSION APPLICATION FOR THE RELEASE OF ENRICHED FINISHED PRODUCTS OR FAST PRODUCTS

Proceeding
International Scientific and Practical Conference «Science, education, society: trends and prospects»
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Published in:
International Scientific and Practical Conference «Science, education, society: trends and prospects»
Authors:
Vasilyev A. S. 1 , Sukhanov I. V. 1 , Shchukin P. O. 1
Work direction:
Пищевая промышленность
Rating:
Article accesses:
1038
Published in:
eLibrary.ru
1 FSBEI of HE "Petrozavodsk State University"
For citation:
Vasilyev A. S., Sukhanov I. V., & Shchukin P. O. (2019). SOME DIRECTIONS OF EXTRUSION APPLICATION FOR THE RELEASE OF ENRICHED FINISHED PRODUCTS OR FAST PRODUCTS. Science, education, society: trends and prospects, 73-74. Cheboksary: SCC "Interactive plus", LLC.
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Abstract

Economic efficiency and variety of food products show the promise of food fortification technologies. Promising the use of extrusion technology for the production of enriched finished products or instant products.

Acknowledgments

Работа выполнена при поддержке Минобрнауки в рамках реализации проекта, выполняемого ПетрГУ совместно с Торговым домом «Ярмарка» (идентификатор проекта – RFMEFI57717X0264) [1–3]. Выполненные исследования обусловили синтез новых технических решений, например [4].

References

  1. 1. Shegelman I.R., Galaktionov O.N., Kuznetsov A.V., Vasilev A.S. Sukhanov Y.V. Building of the Knowledge Base for the Elaboration of Processes of Food Raw Materials and Food Product Transportation by Means of Tractors and Road Vehicles // International Journal of Innovative Technology and Exploring Engineering (IJITEE). ISSN: 2278-3075. – 2019. – Vol. 8 [Электронный ресурс]. – Режим доступа: https://www.ijitee.org/wp-content/uploads/papers/v8i8s3/H10940688S319.pdf
  2. 2. Shegelman I.R., Shchukin P.O., Vasilev A.S. Analysis of the current situation related to the food security of indigenous population of the Northern Russia [Текст] // EurAsian Journal of BioSciences. – 2019. – Vol. 13. – Рр. 663-672.
  3. 3. Shegelman I.R., Shtykov A.S., Vasilev A.S., Galaktionov O.N., Kuznetsov A.V., Sukhanov Y.V. Systematic Patent-Information Search as a Basis for Synthesis of New Objects of Intellectual Property: Methodology and Findings [Текст] // International Journal of innovative Technology and Exploring Engineering (IJITEE). – 2019. – Vol. 8. – Issue 8 (Spesial Issue 3). – Pp. 395–403.
  4. 4. Шегельман И.Р., Васильев А.С. Экстрактор для растительного сырья // Патент на полезную модель RUS 181328. 2018.

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