List of publications on a keyword: «обогащенные продукты»
Пищевая промышленность
Publication date: 20.04.2018
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Aleksey S. Vasilyev , candidate of engineering sciences
Iurii V. Sukhanov , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ
«ON DEVELOPMENT OF IMPORT-REPLACING PRODUCTION OF ENHANCED FOODSTUFFS FOR THE POPULATION OF NORTHERN REGIONS OF RUSSIA»
In the framework of the implementation of tasks to develop technical and technological solutions for import-substituting production of enriched food products for the population of the Northern Territories of Russia, a set of scientific and research and applied works is carried out.
Publication date: 20.02.2018
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Iurii V. Sukhanov , candidate of engineering sciences
Aleksey S. Vasilyev , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ
«Российский опыт обогащения пищевых продуктов и получения пищевых концентратов»
The Russian experience of enriching food products and obtaining food concentrates has been examined. The organizational and technological solutions in this sphere are considered.
Publication date: 16.02.2018
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Iurii V. Sukhanov , candidate of engineering sciences
Aleksey S. Vasilyev , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ
«Некоторые аспекты производства обогащенных пищевых продуктов»
The production of functional food products is one of the important directions in the development of the food industry, since trends in population demography, consumer welfare, raising the level of education, life expectancy require a full and balanced diet.