List of publications on a keyword: «end-to-end technologies»

Stages of through technologies of production of functional food products from preparation of agricultural raw materials to its transportation and production of final products are considered.

Issues of methods of formation of through technologies for preparation of agricultural raw materials and production of functional food products are considered. Some results of such assessment are given.

The system approach implemented by Petrozavsk State University in the formation of end-to-end processes of procurement - transportation of food raw materials and production of functional food products is considered.

The prospects of research on the development of end-to-end technologies for the production of functional food products for improving food security in the northern territories of Russia are shown.

The directions of research carried out by Petrozavodsk University on the development of end-to-end technologies for the production of functional products that enhance food security in the Northern regions of Russia.

Technical solutions patented in the Russian Federation for end-to-end technologies for the production of instant food products in 2010-2017 are considered.

The methodology of the development of scientific foundations for the formation of economically effective and environmentally safe operations of end-to-end technologies of forestry industries through their improvement based on the construction of "intellectual matrices" is considered.