List of publications on a keyword: «RIA»


Педагогика

Publication date: 15.11.2019
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Sevada M. Sargsyan , candidate of pedagogic sciences
Armenian State Pedagogical University named after Kh. Abovyan , Armenia

«The Methodological Guidebook of the Possible Landscape Painting Tasks from One View 1 = (60 + 60) ∙ 4 ∙ 2 = [960; + ∞]»

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This methodological guidebook is based on the observations and pedagogical experience of the author. This experience is summed up and as a consequence, the theory of possible landscape painting tasks from one view is presented in axiomatic way. The possibilities of 960 and more tasks’ acting from one view during plein air is proved and at the same time not obligated which will be greatly helpful for lecturers of plein air practice for organizing their work more effectively.

Технические науки (электромеханика, приборостроение, машиностроение, металлургия и др.)

Publication date: 11.11.2019
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Ilya R. Shegelman , doctor of engineering sciences
Aleksey S. Vasilyev , candidate of engineering sciences
Iurii V. Sukhanov , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«MODERNIZATION OF LABORATORY EXTRACTOR FOR EXTRACTION OF USEFUL SUBSTANCES FROM VEGETABLE RAW MATERIALS»

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Modernized laboratory extractor is characterized in that the mixing device is made in the form of a disk having blind holes with internal thread and geometric axis oriented parallel to the geometric axis of rotation of the drive shaft. Hollow capsules with perforated holes are installed in blind holes. Membrane is installed between disk and cover, space between membrane and cover is connected with compressed air injection device.

Publication date: 11.11.2019
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Pavel O. Shchukin , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«END-TO-END TECHNOLOGIES OF FOOD RAW MATERIALS PROCUREMENT AND FUNCTIONAL FOOD PRODUCTS PRODUCTION: PROBLEMS AND SOLUTIONS»

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Taking into account the peculiarities of through processes of food raw materials procurement and food products production, problems and some ways of their solution are considered.

Пищевая промышленность

Publication date: 07.11.2019
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Pavel O. Shchukin , candidate of engineering sciences
Iurii V. Sukhanov , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«FEATURES OF EXPERIMENTAL PLANT FOR PRODUCTION OF READY PRESERVED FUNCTIONAL FOOD PRODUCTS»

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Experimental plant is designed to check canned food formulations and produce small batches of canned products, to clarify rational parameters of sterilization processes

Сельскохозяйственные науки

Publication date: 14.10.2019
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Pavel O. Shchukin , candidate of engineering sciences
Valentina M. Kirilina , candidate of biological sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«SYSTEMATIC APPROACH TO FORMATION OF END-TO-END TECHNOLOGIES FOR PROCUREMENT - TRANSPORTATION OF FOOD RAW MATERIALS AND PRODUCTION OF FUNCTIONAL FOOD PRODUCTS»

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The system approach implemented by Petrozavsk State University in the formation of end-to-end processes of procurement - transportation of food raw materials and production of functional food products is considered.

Тема номера

Publication date: 04.09.2019
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Irina V. Dubatova , candidate of medical sciences , associate professor
FSFEI of HE “Rostov State Medical University” of Russian Ministry of Health , Ростовская обл
Andrey V. Antsyborov , graduate student
Mental Health Clinic «Psyche» , Ростовская обл

«The era of «steel apples» and «green robots». Smartphone addiction: a medical problem, a cultural phenomenon, or a fiction media?»

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The article is devoted to the one of acute problems of society, that is smartphone addiction, because in recent decades, «smart» devices become ingrained in everyday lives of almost every person. The sphere of interest of many scientific studies is the study of «high-tech» addictions. One of the particular forms of this type of addictive disorder is smartphone addiction. Currently, there is an expansive increase in the prevalence of smartphones on various hardware and software platforms. The authors of the article wonder whether smartphone addiction can be a form of behavioral addiction or it can be considered a part of the «problematic» use by healthy people? To solve this problem, this review examines the correlation relationship between substantive and behavioral addictions based on existing criteria for diagnosing addictive disorders, and also outlines the socio-cultural boundaries of smartphones use.

Culturology and art criticism

Publication date: 11.06.2019
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Grigorii A. Tkachuk , degree-seeking student , assistant professor
FSBEI of HE “Saint Petersburg State Academy of Art and Design named after A.L. Stieglitz”, , Санкт-Петербург г

«The ratio of the rational and irrational in the design of aesthetic environment»

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The article describes the use of designers in the process of preparation at the Department of Environmental Design of the Saint Petersburg Stieglitz State Academy of Art and Design unique method of preparing students for the discipline of «design». The method is based on a combination of rational and irrational approaches to work on the project. The specificity of the irrational approach to work on the creation of an artistic image of an object is described. and artistic concept. The process of searching for an artistic image of an object is analyzed. The artistic image and its value in the work on the project.

Political science

Publication date: 17.05.2019
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Georgii I. Peshcherov , doctor of military sciences
Federal State Institution “Research Institute of the Federal Penitentiary Service of Russia” , Москва г

«Where do the challenges to the territorial integrity of Russia come from?»

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The article is devoted to the study of the most urgent problem of the present – the territorial integrity of Russia, where the author analyzes the threat to the national security of the country in the conditions of the current aggravation of the international situation. The author makes a philosophical interpretation of the concept of national security and conducts an analysis of a unique combination of a set of Russian peoples, united by a centuries-old idea of a single state. Considering the different periods of the historical development of Russia, the author gives grounded arguments, confirming the constant desire of our «kind» neighbors to share the rich Russian pie. Considering a direct threat from the US, the author quotes statements of statesmen whose words are evidence of an aggressive policy towards Russia.

Engineering sciences

Publication date: 20.05.2019
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Albina V. Ikonnikova , candidate of economic sciences
Marina A. Grigoreva , candidate of philological sciences
Zhang Zhiqiang
FSBEI OF Higher Education «Novosibirsk State University Of Architecture And Civil Engineering(SIBSTRIN)» , Новосибирская обл

«Assessment of the prospects of using new materials in the construction industry of China»

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The article assesses the prospects of the use of new building materials in the construction industry in China, and describes the German technology on the construction of buildings, as well as nanotechnologies as the «lotus effect» and the «thermos» effect.

Пищевая промышленность

Publication date: 18.09.2019
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Ilya R. Shegelman , doctor of engineering sciences
Pavel O. Shchukin , candidate of engineering sciences
Iurii V. Sukhanov , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«FEATURES OF EXPERIMENTAL INSTALLATION OF EXTRACTION OF FUNCTIONAL FOOD INGREDIENTS»

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The experimental setup was created to test the feasibility of extracting functional ingredients from plant materials and assess the feasibility of their use for the manufacture of functional foods.

Publication date: 18.09.2019
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Ilya R. Shegelman , doctor of engineering sciences
Pavel O. Shchukin , candidate of engineering sciences
Iurii V. Sukhanov , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«FEATURES OF THE EXPERIMENTAL INSTALLATION FOR THE PRODUCTION OF FAST-RESETABLE FUNCTIONAL FOOD PRODUCTS»

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The experimental setup was created to find the optimal drying regimes for various food raw materials, at which good product quality, maximum productivity, minimum energy and labor costs will be achieved.

Publication date: 18.09.2019
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Pavel O. Shchukin , candidate of engineering sciences
Iurii V. Sukhanov , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«FEATURES OF THE EXPERIMENTAL INSTALLATION FOR THE PRODUCTION OF READY CANNED FUNCTIONAL FOOD PRODUCTS»

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The experimental setup was created to test canned recipes and the production of small batches of canned foods, to clarify the rational parameters of sterilization processes.

Publication date: 07.09.2019
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Pavel O. Shchukin , candidate of engineering sciences
Andrei M. Krupko , candidate of engineering sciences
Valentina M. Kirilina , candidate of biological sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«FEATURES OF INVESTMENT PROJECTS TO CREATE NEW AND IMPROVE ACTING PRODUCTIONS OF FUNCTIONAL FOOD PRODUCTS»

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Theoretical and experimental studies are in demand in the agricultural sector and the food industry in the development and implementation of investment projects to create new and improve existing production of functional food products.

Publication date: 07.09.2019
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Pavel O. Shchukin , candidate of engineering sciences
Andrei M. Krupko , candidate of engineering sciences
Valentina M. Kirilina , candidate of biological sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«EFFICIENCY OF COOPERATION OF INDUSTRIAL PARTNER AND UNIVERSITY IN THE PRODUCTION OF FUNCTIONAL FOOD PRODUCTS»

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Theoretical and experimental studies are in demand in the agricultural sector and the food industry in the development and implementation of investment projects to create new and improve existing production of functional food products.

Publication date: 07.09.2019
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Ilya R. Shegelman , doctor of engineering sciences
Aleksey S. Vasilyev , candidate of engineering sciences
Iurii V. Sukhanov , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«IMPROVEMENT OF PROCESS OF EXTRACTION OF VEGETABLE RAW MATERIALS WITH SUPPLY OF LIQUID-FLOWING COMPONENT»

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The considered way of extruding of vegetable raw materials includes giving of a free-flowing component in the work area of screw space of an extruder under pressure. In the pipeline of giving of a component on section from the giving device to the place of interface to the case of the screw camera of an extruder carry out stabilization of pressure.

Publication date: 27.08.2019
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Pavel O. Shchukin , candidate of engineering sciences
Iurii V. Sukhanov , candidate of engineering sciences
Andrei M. Krupko , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«важнейшими факторами, влияющими на выбор поставщиков сельскохозяйственного сырья для производства функциональных пищевых продуктов, являются: наличие необходимых пахотных земель в разрезе видов пищевого сырья и регионов страны; POTENTIAL OF USING PHYSICAL EFFECTS IN EQUIPMENT FOR PRODUCTION OF FUNCTIONAL PRODUCTS»

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The most important factors affecting the choice of suppliers of agricultural raw materials for the production of functional food products are: the availability of the necessary arable land by types of food raw materials and regions of the country; agricultural productivity and quality, the availability of reliable suppliers of food raw materials.

Сельскохозяйственные науки (агрономия, зоотехника, лесное хозяйство, экономика в АПК и др.)

Publication date: 27.08.2019
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Pavel O. Shchukin , candidate of engineering sciences
Andrei M. Krupko , candidate of engineering sciences
Iurii V. Sukhanov , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«SOME QUESTIONS OF IMPROVEMENT OF TRANSPORTATION OF FOOD RAW MATERIALS AND PRODUCTION OF FOOD PRODUCTS»

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Food raw materials and food products are one of the most important and at the same time complex cargoes, the transportation of which is a difficult technological process. Reducing the final price of food is possible due to lower transport costs.

Publication date: 27.08.2019
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Pavel O. Shchukin , candidate of engineering sciences
Ol'ga I. Gavrilova , doctor of agricultural sciences
Andrei M. Krupko , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«FACTORS INFLUENCING THE SELECTION OF SUPPLIERS OF AGRICULTURAL RAW MATERIALS FOR THE PRODUCTION OF FUNCTIONAL FOOD PRODUCTS»

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Most important factors affecting the choice of suppliers of agricultural raw materials for the production of functional food products are: the availability of the necessary arable land by types of food raw materials and regions of the country; agricultural productivity and quality, the availability of reliable suppliers of food raw materials.

Образовательная среда высшего учебного заведения

Publication date: 27.07.2019
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Ilya R. Shegelman , doctor of engineering sciences
Aleksey S. Vasilyev , candidate of engineering sciences
Pavel V. Budnik , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«DEVELOPMENT OF UNIVERSITIES IN THE FIELD OF USING WOOD BARK IN THE PRODUCTION OF COMPOSITION, PLATE, CONSTRUCTION, FURNITURE AND OTHER MATERIALS»

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Based on the analysis of patents of the Russian Federation, the active participation of Russian universities in solving the problems of using wood bark in the production of composite, board, construction, furniture and other materials is shown.

Педагогика высшей профессиональной школы

Publication date: 11.07.2019
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Valentina E. Alekseeva , candidate of physical and mathematical sciences
FSBEI of HE "Saint-Petersburg State Forest Technical University" , Санкт-Петербург г

«METHODICAL ASPECT OF STUDYING THE NOTION OF GENERAL SOLUTION OF THE DIFFERENTIAL EQUATION IN THE COURSE OF HIGHER MATHEMATICS»

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Annotation: the article on a number of examples of equations with separable variables showed that the search for a general solution with strict adherence to the definitions may be associated with unjustified difficulties, whereas the description of the set of solutions in an arbitrary form is quite simple.

Пищевая промышленность

Publication date: 17.06.2019
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Ilya R. Shegelman , doctor of engineering sciences
Aleksey S. Vasilyev , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«FOREIGN PATENTS IN THE FIELD OF TECHNOLOGIES AND EQUIPMENT FOR ENRICHING RAW MATERIALS WHEN RECEIVING FUNCTIONAL FOOD MONOPROOMS»

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Oreign patents were studied to form a knowledge base in the field of developing technologies and equipment for enriching raw materials in the preparation of functional food mono-products.

Технические науки

Publication date: 17.06.2019
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Ilya R. Shegelman , doctor of engineering sciences
Aleksey S. Vasilyev , candidate of engineering sciences
Pavel V. Budnik , candidate of engineering sciences
FSBEI of HE "Petrozavodsk State University" , Карелия Респ

«ABOUT CLASSIFICATION OF FOREST MATERIALS»

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In the framework of the basic operations of the timber industry, an important place is occupied by cutting operations of sawing raw materials. When cutting sawing raw materials into sawn materials, losses and the transformation of a certain part of raw materials into waste are inevitable. When supplying abroad, the need for a scientifically based classification of raw material and its waste is becoming more acute.

История

Publication date: 16.11.2018
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Aia M. Adzhigova , candidate of historical sciences
FSBEI of HPE "Ingush State University" , Ингушетия Респ

«Islam and woman»

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This article describes the basic rules and regulations prescribed in the Quran and shows that the Quran is the main holy book, which contains the basic ideas and principles of the teachings of Muhammad, revered in Islam. Based on primary sources, in particular, relying on the teachings of the Quran, the position of a woman in Islam, her rights and obligations are shown.

Педагогика

Publication date: 28.02.2019
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Olga P. Andreeva , candidate of pedagogic sciences , assistant professor
Svetlana P. Akhmetova , candidate of pedagogic sciences , assistant professor
Evelina V. Mikhailova , candidate of pedagogic sciences , assistant professor
bezrabotnyi , Чувашская Республика - Чувашия

«Fine receptions of water coloring painting as a means of realization of creative ideas of future designers»

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This article deals with the task of design education in the training of specialists who are ready to implement creative ideas in the design of environmental objects. It gives a detailed analysis discipline of academic painting. It is reported about the study of pictorial techniques, rules and patterns of academic painting, which are necessary when performing creative tasks. The stages of color design of the project are considered in detail, with the implementation of which various graphic techniques of watercolor painting are used.

Publication date: 28.02.2019
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Andrej N. Krishtopa , degree-seeking student , deputy director
FSMEE «Krasnodar Presidential Cadet School» of the RF Defence Ministry , Краснодарский край

«The model of the course «The conception of modern natural science»»

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There is discussion of preconditions for updating of course «Concept of modern natural science» for humanitarian specialties in higher education in the article. It is proposed model of course, which includes names of structural elements of the program of the course. The article describes the course, which allows to provide description of natural science picture of the world that will allow to form a general cultural competence in humanitarian specialties students.